Introducing our Egg Free Fettuccine, a delectable 400g pasta option that guarantees a smooth and velvety texture, perfect for all dietary preferences. 

Serves 2 people 

Serving Size: 200g per person

Ingredients: Durum Wheat Semolina (Gluten), Wheat Flour, Water

Allergen Information: Product Contains Gluten & Traces of Egg

Cooking From Fresh : Place pasta in Boiling water, Cook 3-4 minutes or until required texture

Cooking From Frozen: Place Frozen Pasta in Boiling water and continually stir until separated. Cook for 5-6 minutes. 

Keep Refrigerated, Freeze Product if not used before best before date below and cook from frozen